Thank you to everyone who entered the TCHO Cookie Exchange!
Starting on December 1st, we shared some of our go-to recipes for 12 days of treats for (socially distanced) cookie exchanges this year and hoped to inspire you all to share your own faves (made with TCHO of course). We asked and you all delivered!
We virtually drooled all over your #TCHOCookieExchange recipes and can’t wait to test them out in our own kitchens this holiday season. TCHO Pro Ethel Koh, pastry chef at ittoryu Gozu in San Francisco, helped us judge a total of 24 entries (not including some of our wonderful TCHO team members who joined in on the fun)! And the winner is….drum roll please…
Anita Chu with a chocolate spin on gingerbread roll-out cookies! These gingerbread people are made a little richer with our cocoa powder in the dough and a dunk in some melted TCHO Chocolate to boot. The perfect treat for your own personal cookie exchange, lovingly packing up to deliver to friends and family, or near the fireplace with a glass of milk just in case you get any visitors via chimneys!
Our runners up were Red Velvet Cookies from @eatwithkimberly in second place!
And last but not least…@lu_lubakes locked down third place with these S’mores Cookies!
And look out for round two in 2021!