TCHO Recipes - Cakes & Tarts

Sake Kasu Chocolate Decadence

Made by TCHO Pro Erin Kanagy-LouxYield: One 6x6-inch baking pan, about 12-16 servings IngredientsSake Kasu Chocolate Decadence170g Butter180g ...

Yuzu Chocolate "Mousse" Cake

Baked yuzu chocolate mousse (gluten free) topped with milk chocolate cream and dusted with yogurt powder Made by TCHO Pro Erin Kanagy-Loux Yield: ...

Chocolate Soufflé Cheesecake

Recipe by Renee CadeYields: one 9-inch cake Ingredients300g Cream cheese, room temperature45g Unsalted butter, melted57- 63g Egg yolks (approximat...

Chocolate Honey Cake

Made by TCHO Pro Pastry Chef Jessica CraigYield: one, 6-inch cake pans INGREDIENTSChocolate Honey Cake1 cup Sugar1 cup All-Purpose Flour½ cup TCH...

Chocolate Coffee Caramel Tart

Made by TCHO Pro Ethel KohPastry Chef of Ittoryu Gozu in San Francisco, CA Yield: 3 tarts (3-3/4in tart shell) INGREDIENTSShortbread125g Butter...

Olive Oil Ganache Tart with Salted Chocolate Almond Crust

Recipe by Lexi CastagnaYield: one 9” tart or four 4” tartlets IngredientsCrust150g butter, cold and cut into small cubes150g turbinado or brown ...

Creamy Chocolate Cake with Chocolate-Yogurt Frosting

Easy chocolate cake with a tangy chocolate-yogurt frosting!

Stone Fruit Berry Chocolate Galette

Recipe by Lexi Castagna IngredientsGalette Dough1 ¼ cup all purpose flour½ cup TCHO Cocoa Powder½ cup powdered sugar5 oz cold butter, cubed5 T i...

Dark Chocolate Cake with Ganache

Recipe by Renee CadeYields one half sheet pan IngredientsChocolate Cake1 lb. 5 oz. sugar9 oz. all-purpose flour1/4 tsp. salt7 oz. TCHO Natural Coc...

Mokaccino Flourless Chocolate Cake

...by Alana BuckleyYields one 8-inch cake or 8 individual cakes. Ingredients4 oz TCHO Mokaccino Bites1/2 cup unsalted butter3/4 cup sugar3 large e...

Easy Lemon Tart

...from Alana BuckleyYields one 11-inch tart IngredientsLemon Filling4 large eggs1/3 cup freshly squeezed lemon juice1 1/2 cups granulated suga...

TCHO Nibby Crust Chocolate Cheesecake

Yields 12 Servings IngredientsNibby Crust 1 cup chocolate wafer cookies, crushed 1/4 cup TCHO Roasted Cacao Nibs, finely chopped 2 tablespoons suga...