Chocolate Cream Soda

 

Recipe by Renee Cade
Yield: 1 serving

Ingredients
3 T TCHO Drinking Chocolate Crumbles
3 T warm water
1 T brown sugar
6 oz sparkling water
1½ T heavy cream (optional)
1 scoop of your favorite vanilla ice iream
Ice
1 to 2 T of TCHO Drinking Chocolate Crumbles for garnish
Fresh Strawberry for garnish

Directions

1. Mix the Drinking Chocolate Crumbles into the warm water to dissolve (use hand frother or whisk to emulsify).
2. Add brown sugar into the chocolate mix and stir until dissolved.
3. Add ice into a tall glass.
4. Pour the chocolate mixture over the ice and add the sparkling water.
5. Top with heavy cream.
6. Gently add your scoop of vanilla ice cream.
7. Garnish with a sprinkle of Drinking Chocolate Crumbles and a strawberry or two.
8. Enjoy!