You may have seen cacao nibs in the health food aisles of your local grocery store, but they're great in more than just your morning smoothie! Innovative restaurants are getting creative with them in dishes both savory and sweet. These cacao nibs have a deep, nutty, toasty chocolate flavor with hints of chicory and coffee, and a delightfully crunchy texture - like nuts. Great to sprinkle on ice cream or salads, in BBQ marinades and sauces, as well as cookies and cakes.
Visit our Create page for recipes using our roasted cacao nibs!