Munich Helles Beer, made with Cocoa Nibs

  • Advanced
  • 160 Hours
Brewed with meticulous attention to detail, our Chocolate Munich Helles Beer stands as a testament to the artistry of...
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Cocoa Gnocchi with Porcini & Cherries

  • Advanced
  • 2.5 Hours
Pastry Chef Maya Erickson of Orson and AQ dreamed up this rich and savory, plant-based gnocchi dish.
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Cornbread Reste Brioche Loaf

  • Expert
  • 24 Hours
Learn how to reduce waste and make a delicious brioche loaf from Chef Russell Jackson himself.
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Chocolate Sourdough Bread

  • Advanced
  • 7-36 Hours
This Chocolate Sourdough Bread recipe is the secret to making your home smell delicious & chocolatey.
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