Vegan Freckled Mint Chocolate Chip Ice Cream

  • Advanced
  • 3 Hours
This is THE ultimate minty summer treat, made by Tyler Malek, owner and founder of Salt & Straw Ice Cream. 
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Chocolate Babka

  • Advanced
  • 10 Hours
Swirls of rich chocolate layered into soft, buttery dough make this babka an irresistible treat with each bite.
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Milk Chocolate Gianduja Gelato Torte with Roasted Cherries

  • Advanced
  • 10 Hours
This Milk Chocolate Gianduja Gelato Torte is layered with chocolate cake and gianduja gelato, topped with roasted che...
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Triple Chocolate Tart

  • Advanced
  • 3 Hours
Cut into this Triple Chocolate Tart with layers of sponge cake, crunchy white chocolate crumble, silky milk chocolate...
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Tropical S'mores

  • Advanced
  • 6 Hours
A tropical twist on the classic s’more, with rich chocolate, toasted marshmallow, and a burst of island flavors.
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Chocolate Cream Puffs

  • Advanced
  • 2 Hours
Cream Puffs with chocolate custard, a light and airy pastry with a decadent chocolate filling.
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MAKGEOLLI LEES CUSTARD

  • Advanced
  • 6 Hours
Huckleberry Coulis, Puffed Rice, White Chocolate, Horchata Ice Cream, Sticky Rice Tuile
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CHOCOLATE BAKLAVA

  • Advanced
  • 2 Hours
Walnuts, Pecans, Chocolate Mousse, Coffee Frozen Yogurt
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MAHLAB CRÉMEUX

  • Advanced
  • 3 hours
Rhubarb Gelée, Poached Rhubarb, Mint Oil, Toasted Milk Crunch
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TCHO Chocolate Sundae

  • Advanced
  • 1 Day
Chocolate sundae with meringue, whipped chocolate ganache, vanilla bean ice cream, brownie pieces, and magic shell ch...
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Passionfruit Chocolate Squares

  • Easy
  • 45 Minutes
Tropical flavors come together in these passion fruit oat milk chocolate ganache squares that blend perfectly together. 
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Peppermint Patty Bars

  • Easy
  • 30-45 Minutes
Homemade Peppermint Patty Bars are cool and minty, smooth and creamy and easy to make. 
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Chocolate Sundae

  • Easy
Made by Pastry Chef, Georgia Macon, recognized for Star Chef Rising Star Award in 2023.
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Chocolate Cake with Chocolate Ganache & Guava Sorbet (V)

  • Easy
  • 45 Minutes
Made by Pastry Chef Claudia Ramirez with Miller Union in Atlanta
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Beeramisu

  • Easy
  • 1.5 Hours
Beermisu, stout soaked ladyfingers, mascarpone, stout caramel, chocolate crunch
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Chef Jessie Sheehan's Giant Peanut Butter Cup

  • Easy
  • 30 Minutes
Recipe featured in Snackable Bakes and HBO MAX, "What Am I Eating" TV Show, hosted by Zooey Deschanel. A 3x award-win...
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Choco Blanco White Chocolate Glazed Doughnuts

  • 3 Hour
Made by Pastry Chef Claudia Ramirez with Miller Union Restaurant in Altanta, GA.
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Senegalese Coffee Ice Cream, Spiced Brownie Bits, & Peanut Brittle Chunks

  • Advanced
  • 4 Hours
Ice cream packed with our favorite flavors; coffee, chocolate, caramel, and even a little peppery.
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White Chocolate Mousse

  • Advanced
  • 1 Week
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Oat Milk Chocolate Mousse

  • Advanced
  • 8 Hours
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Ube Sweet Potato Pie with Chocolate Crust

  • Advanced
  • 3 Hours
A fall staple welcome on any dinner table, this pie is creamy, tangy, and not too sweet.
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Chocolate Pudding (V)

  • Advanced
  • 4 Hours
Not your mama's lunchbox pudding pack, this one delivers everything you remember from those throwback treats and more...
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Elegant Vegan Dark Chocolate Mousse

  • Easy
  • 3 Hours
Chocolate mousse made with chickpea liquid is a quick, easy, & delightful dessert.
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Chocolate Pistachio Bar

...by Renee CadeYields: 45 bars Ingredients Pate Sucrée295g unsalted butter 340g granulated sugar 2 large eggs 10ml ...
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Dark Chocolate Raspberry Sorbet with Magic Shell

  • Easy
  • 6 Hours
Recipe by TCHO Pro Nathan LyonYield: about 3½ cups of ice cream  INGREDIENTSDark Chocolate Raspberry Sorbet ¼ cup (...
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